PT. Royal Coconut
  • OUR PRODUCT

    Our product is sought after around the world as an exclusive flavor enhancer and for its complements of carbohydrates, proteins, fats and creamy natural taste.
    Our Desiccated Coconut is noted for passing the stringent quality standard tests which guarantee purity, as well as chemical and microbiological superiority before it makes its way into the best tables in the world.

  • fine grade desiccated coconut
    FINE GRADE
  • medium grade desiccated coconut
    MEDIUM GRADE
THE SPEC

FINE GRADE

Physical
- Color : Natural White
- Free of Rancidity
- Free from musty & objectionable odor
- Flavor: Mild and Sweet with no added artificial flavors
- Not more than 5 dark specs per 100 gms

Chemical
- Fat Content : 65 + - 3 %
- Free Fatty Acid (FFA) 0.3 % max.
- Moisture Content: 3 % max.
- Residual SO2 50 ppm max
- PH : 6.1 - 6.7

Microbiological
- Plate Count : 5000 col / gram max.
- Yeast Count : 50 col / gram max.
- Enterobacteriaceae : 100 col / gram max.
- Moulds count : 50 col / gram max.
- E.coli : Negative (-ve)
- Salmonella : Negative (-ve)

MEDIUM GRADE

Physical
- Color : Natural White
- Free of Rancidity
- Free from musty & objectionable odor
- Flavor: Mild and Sweet with no added artificial flavors
- Not more than 5 dark specs per 100 gms

Chemical
- Fat Content : 65 + - 3 %
- Free Fatty Acid (FFA) 0.3 % max.
- Moisture Content: 3 % max.
- Residual SO2 50 ppm max
- PH : 6.1 - 6.7

Microbiological
- Plate Count : 5000 col / gram max.
- Yeast Count : 50 col / gram max.
- Enterobacteriaceae : 100 col / gram max.
- Moulds count : 50 col / gram max.
- E.coli : Negative (-ve)
- Salmonella : Negative (-ve)